It is considered a delicacy, and may be eaten alone but is often added to sauces for flavour and as … Steaming is a method of cooking using steam.This is often done with a food steamer, a kitchen appliance made specifically to cook food with steam, but food can also be steamed in a wok.In the American southwest, steam pits used for cooking have been found dating back about 5,000 years. Tomalley (from the Carib word tumale, meaning a sauce of lobster liver), crab fat, or lobster paste is the soft, green substance found in the body cavity of lobsters, that fulfills the functions of both the liver and the pancreas.Tomalley corresponds to the hepatopancreas in other arthropods. Carefully add eggs into boiling water using a large spoon or tongs. 4 To hard cook eggs: Bring 1/2- to 1-inch of water to boil in large saucepan on high heat. 3 Refrigerate 1 hour or until ready to serve. Top evenly with remaining crab meat, parsley and additional Seasoning, if desired. Spoon or pipe yolk mixture into egg white halves.
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